Introduction
Rice Appe are a traditional South Indian snack known for their crispy exterior and soft, flavorful interior. This Rice Appe recipe by IndianBreakfastRecipe promises to deliver the authentic taste and texture that makes them a favorite among all ages. Follow along to create these delightful treats in your own kitchen.
Ingredients
To make this Rice Appe recipe, you’ll need:
- Rice Flour
- Semolina (Sooji/Rava)
- Yogurt
- Finely Chopped Vegetables (like carrots, peas, bell peppers)
- Green Chilies
- Ginger
- Mustard Seeds
- Cumin Seeds
- Curry Leaves
- Fresh Coriander Leaves
- Baking Soda
- Salt
- Oil
Instructions
Preparing the Batter
Combine rice flour, semolina, yogurt, and water to form a thick batter. Let it ferment for a few hours or overnight for best results.
Tempering
In a pan, heat oil and add mustard seeds, cumin seeds, curry leaves, green chilies, and ginger. Sauté until fragrant.
Adding Vegetables
Add finely chopped vegetables like carrots, peas, and bell peppers to the tempering. Cook until they are slightly tender.
Mixing with Batter
Add the tempered mixture to the batter. Mix well and adjust the consistency with water if needed. Add salt to taste.
Adding Baking Soda
Just before making the appe, add baking soda to the batter. Mix gently.
Cooking Appe
Heat the appe pan and add a few drops of oil into each cavity. Pour spoonfuls of batter into each cavity and cook on medium heat until the bottom turns golden brown.
Flipping and Cooking
Using a spoon, gently flip each appe to cook the other side. Add more oil if necessary. Cook until both sides are crisp and golden brown.
Serve Hot
Remove the appe from the pan and serve hot with coconut chutney or tomato chutney.
Conclusion
This Rice Appe recipe from IndianBreakfastRecipe offers a delightful way to enjoy a traditional South Indian snack at home. With its crispy exterior and soft, flavorful interior filled with vegetables, it’s perfect for breakfast or as a tea-time snack. Try this recipe and experience the authentic flavors of South India right in your kitchen.
